Dairy & Beverages

Our goal is to make healthy nutrition an enjoyable and realistic lifestyle for everyone by offering top-quality products with high nutritional value that respect the environment, the ethical values of consumers, and animal rights.

Κλάδος Γαλακτοκομικών
Προϊόντων & Ποτών

The largest distribution network inGreece

DELTA Foods S.A.

DELTA is a food company operating in the field of good nutrition. For more than 70 years, it has been offering high-quality and innovative products that meet the modern dietary needs of consumers in Greece while promoting the well-being of the Greek Mediterranean diet internationally. Its extensive product range includes milk, yogurt, juices, iced tea, plant-based, and dairy products, holding a leading position in many of its activity sectors. Guided by environmental protection, social support, and good governance, DELTA creates added value for all its stakeholders, contributing significantly to the country’s economy and prosperity.

Products

#1 Leader White & Flavored Milk, #2 Chilled Juices, #3 RTD Tea, #3 Sealed Yogurt, Plant Based Cheese

Highlights

The largest distribution network in Greece
74% in S/M, 17% Retail and 9% Trade-Horeca
450 Local farmers & 2 milk collection stations
215 SKUs | >90% penetration

DELTA Subsidiaries

For over four decades, EVROTROFES S.A. has prioritized the quality and prompt service of its network of dairy farmers. The company’s strategic goal is to meet the needs and demands of its customers and partners by offering products of high nutritional value for livestock, produced under strict specifications.

Simultaneously, it focuses on the continuous development of its products, emphasizing animal welfare and systematically supporting its collaborating farmers. EVROFOOD is a key supplier of feed mixtures for DELTA’s milk suppliers while also catering to other farmers who prioritize the safety, quality, and high nutritional value of the feed they provide to their livestock.

The history of Daniel S. Gatenio & Son S.A. dates back nearly a century to Thessaloniki, initially focusing on the trade of sugar and coffee. After World War II, the company moved to Athens, expanding its activities to milk and cocoa for the industrial market. Over time, it continued to grow, adding consumer products such as evaporated milk, powdered milk (Regilait), and more. It later entered the cheese market, introducing Regato from Northern Ireland and a wide variety of cheeses from Western Europe, primarily Germany.

In the 1980s, capitalizing on the rapid development of retail trade, the company began developing and marketing private-label products. Today, it continues to import and trade dairy and cheese products, collaborate with almost all industries in the sector, operate in retail, and expand into neighboring Balkan countries.

Since 1960, Kourellas has been producing delicious Greek dairy products. In 1996, it created the first organic dairy products in Greece. Today, its award-winning organic range is exported worldwide, and the company has helped many farmers follow its example.

By combining traditional recipes with modern technology, Kourellas has developed an entire range of Greek yogurts, milks, and handmade cheeses, all made with just a few natural and local ingredients.

Established in 2016, Cold Sin S.A. specializes in producing and distributing packaged ice cream, professional-grade ice cream products such as cakes, mini desserts, and scooped ice cream. It is the official national distributor of Mars Hellas S.A. ice creams, General Mills S.A. (Häagen-Dazs) ice creams, and the exclusive distributor of Sammontana SPA ice creams for Greece and Cyprus. Additionally, it produces high-quality ice creams under the Cold Sin brand and operates a nationwide network, covering approximately 15,000 ice cream sales points across Greece.

Dodoni Group

The care of Dodoni’s farmers and the finest natural ingredients makes Epirus one of the world famous PDO region for producing authentically crumbly, tangy Greek feta.

Dodoni S.A.

Founded in 1963 in Ioannina as a small milk pasteurization plant, Dodoni has evolved into one of the largest food companies in Greece and the leading seller of PDO Feta. It also produces other PDO products such as Kefalograviera and Galotyri.

Dodoni’s authentic, high-quality products are made from fresh Greek milk collected daily from an extensive network of Greek producers, primarily in the Epirus region. The company operates modern production facilities in Ioannina, Cyprus, and Thebes, serves over 10,000 points of sale in the domestic market, and exports to more than 50 countries worldwide.

Dodoni Cyprus

Dodoni Cyprus is a modern dairy production unit founded in 2016, specializing in producing PDO Halloumi and Anari, two exclusively traditional Cypriot cheeses.

Honoring Cypriot tradition and maintaining its values and quality, Dodoni has quickly become one of the largest producers and exporters of Halloumi to major international markets such as the UK, Germany, Austria, Australia, Saudi Arabia, and the USA. Today, Halloumi has gained global popularity for its unique taste and versatility, earning a place in even the most sophisticated cuisines.

Highlights

The core Target’s operations are located in Greece, while from 2016 the
Target has presence in Cyprus – producing halloumi products
Dodoni is exporting its products in more than 50 countries globally,
while
also serving the domestic market